Our menu

Sea Front Pasta Bar
  • La Devozione Déhors Menu

    Only 100% Italian durum wheat for our PGI Gragnano Pasta Di Martino, declined in over 120 shapes, interpreted by chef Pierpaolo Giorgio and wisely combined with the best seasonal products*.

     

     

    Please notify our staff of any allergies and intolerances in advance.

    *Some products may be subject to change based on daily availability. Some of them may have been subjected to a chilling process in order to preserve their quality.

Appetizer
  • Deep Fried Pasta – Provola cheese and aubergines

    Deep-fried Paccheri filled with provola cheese and aubergines

    € 5,00
  • Deep Fried Pasta – “Baccalà mantecato”

    Deep-fried Occhi di Lupo filled with Venetian Whipped Baccalà (salt cod fish)

    € 5,00
  • Deep Fried Pasta – Ricotta cheese and cicoli

    Deep-fried Conchiglione filled with ricotta cheese and cicoli (fatty pork meat)

    € 5,00
  • Deep Fried Pasta - MIXED

    Deep fried pasta, filled with different flavours

    € 7,00
  • Aperitif Di Martino

    Deep-fried mixed and Maccheroni frittata

    Gin and chinotto

    € 7,00
  • € 7,00
  • P.G.I. Gragnano Margheritine in pea absolute, cuttlefish and salted peanut crumble
    € 10,00
  • P.G.I. Gragnano Ditalini Lisci in mussel soup and purpetiello (little octopus)
    € 14,00
From the land
  • P.G.I. Gragnano Spaghettini with lemon water and Provolone del Monaco cheese
    € 18,00
  • P.G.I Gragnano Penne a Candela with vegetarian ragu
    € 22,00
  • € 16,00
From the garden
  • La Devozione
    € 12,00
  • P.G.I. Gragnano broken Candele with Neapolitan ragu
    € 14,00
  • € 14,00
The Untouchables
  • € 13,00
  • Long Candele broken with ragu cooked for 12 hours and exclusively made with spareribs meat

    € 14,00
  • P.G.I. Gragnano broken Ziti with Genovese

    Long Ziti broken at Genovese style with copper onion from Montoro and prime beef cut, slowly cooked for 7 hours and a half

    € 13,00
  • P.G.I. Gragnano Linguine with garlic, oil and anchovies colatura from Cetara
    € 14,00
From the sea
  • € 7,00
  • € 7,00
  • Delizia al limone
    € 7,00
  • € 10,00
Dessert
  • P.G.I. Gragnano Pacchero with coffee, lemon and gianduia
  • P.G.I Gragnano Mista Corta with potatoes and salt cod fish
  • Babbà cassata
  • Strawberry tart "scomposta"
    € 35,00
  • Neapolitan moment
    € 35,00
Book now!