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Nutritional table

Per 100 g

ENERGY : 354Kcal
FATS : 1.3g (di cui saturi 0,3g)
CARBOHYDRATES : 70,0g (di cui zuccheri 3,3g)
FIBERS : 3,3g
SALT: <0,01g

Ditalini Rigati


Short and small format, with ridges texture. For maximum enjoyment, combine it with stock or soups and taste it up with a spoon.


Try it with: Meat, vegetables, cheese.
Cook it like this: Cooked directly inside the soup.
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Additional information

Cooked in 9 minutes

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