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Nutritional table

Per 100 g

ENERGY : 354Kcal
FATS : 1.3g (di cui saturi 0,3g)
CARBOHYDRATES : 70,0g (di cui zuccheri 3,3g)
FIBERS : 3,3g
PROTEINS : 14g
SALT: <0,01g

Orzo

 1,20

It looks like rice, but it’s pasta! This pasta shape is very versatile and never disappoints! Perfect to accompany flavor soups or warm salads, excellent for guiding your children to discover the extraordinary world of pasta. But don’t be fooled by its size: cooked as if it were a risotto, its velvety texture but with a tenacious consistance, manages to thrill even the palate of adults! Once tried, in fact, it is never forgotten!

Try it with: Vegetables, legumes, fish, crustaceans, molluscs or cheese recipes.
Cook it like this: Cooked directly inside the stock or legumes and vegetables soups. Delicious, risottato and cooked directly in a pan with sauce! For a fresh version, try it at Mediterranean salad, perfect dish for a picnic.
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Additional information

Cooked in 8 minutes

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