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Nutritional table

Per 100 g

ENERGY : 346Kcal
FATS : 1.8g (di cui saturi 0,4g)
CARBOHYDRATES : 65,4g (di cui zuccheri 2,5g)
FIBERS : 8,0g
SALT: <0,01g

Whole Wheat Spaghetti


Looking for an alternative to the more classic Spaghetti? The 100% Italian whole durum wheat semolina gives each dish a more intense and full flavor. Perfect for a rustic recipe, which relies on essential but indispensable ingredients.


Try it with: ish, crustaceans or molluscs sauces or with season vegetables or cheese recipes. If its broked, it’s perfect with legumes soups.
Cook it like this: In a pan, mixed with sauce or broked and cooked directly inside the soups.
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Additional information

Diameter 1.70 mm
Cooked in 8 minutes

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