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Nutritional table

Per 100 g

ENERGY : 354Kcal
FATS : 1.3g (di cui saturi 0,3g)
CARBOHYDRATES : 70,0g (di cui zuccheri 3,3g)
FIBERS : 3,3g
SALT: <0,01g



Long circolar shape, the name comes from the Italian word spaghi, which means “spago”. They immediately bond with anyone who tastes them and in fact they are the best-selling format in the world: it is impossible not to appreciate them, especially if combined with simple and authentic condiments. A timeless classic? Spaghetti with tomato, an icon recognized all over the world and a symbol of the simplicity of the Italian culinary tradition, which Di Martino respectfully calls La Devozione!

Try it with: Fish, crustaceans, molluscs, vegetables, cheese sauces.
Cook it like this: In a pan, mixed with sauce or broked and cooked directly inside the soups.
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Additional information

Diameter 1.70 mm
Cooked in 8 minutes

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