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Nutritional table

Per 100 g

ENERGY : 354Kcal
FATS : 1.3g (di cui saturi 0,3g)
CARBOHYDRATES : 70,0g (di cui zuccheri 3,3g)
FIBERS : 3,3g
PROTEINS : 14g
SALT: <0,01g

Stelline

 1,20

To count the stars it is not necessary to be with the nose up! We learn to discover the universe through a plate of bronze drawn stars. We bet that the children will become in love?

Try it with: Season vegetables sauces.
Cook it like this: Boiled “al dente” into plenty salted water and mixed in a pan with sauce or cooked directly inside the soups or stock.

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Additional information

Cooked in 8 minutes

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